Check out the episode here:
Here is the written recipe for your convenience:
3/4 cup pure maple syrup
1 cup coconut milk or almond milk (or milk of choice)
1/4 cup extra virgin organic coconut oil
1 tsp caramel extract
1 tsp vanilla extract
2 tsp ground flaxseed
3/4 cup coconut flour
3/4 cup almond flour
1 TBSP baking powder
3/4 tsp salt
Preheat the oven to 350 degrees.
Mix ALL the ingredients together. I used a kitchenaid.
Pour mixture into prepared pan.
Serve immediately or store in an airtight container in the fridge.
If you are interested in joining me for one of my nutrition programs, send me an email and lets chat!
*sub aquafaba for vegan