Friday, October 15, 2010

Jalapeno Hummus

Randy and I love things Spicy. Taylor hates it. So I make 2 seperate batches. This is how Randy and I like ours. Throw it all in a blender until smooth, so good with corn chips, gluten free bread, celery etc....

•1 can garbanzo beans/chickpeas (15 oz), drained
•1 jalapeno pepper, chopped, seeds removed
•1/4 cup tahini
•2 tablespoons garlic
•3 tablespoons lemon juice
•2 tablespoons olive oil
•1/4 teaspoon kosher salt

No comments:

Post a Comment

Thank you! I love comments!

Personalized TARGETED Nutrition saved me!

Personalized TARGETED Nutrition saved me!
It can save you too! Take the free health assessment (it can even hook up to your DNA test results) to see what your body REALLy needs.