So tonight I made:
(Pollo e Salvia Cannelloni)Chicken and Sage Cannelloni
1 lb boneless skinless chicken breast
2 onions
8 garlic cloves
1 TB chopped parsley
1 TB chopped sage
4 eggs
Salt and Pepper TT
For pasta dough:
3 cups flour
4 eggs
1 tsp olive oil
Cut chicken into pieces. Peel onions and quarter, peel garlic cloves. Place in food processor
Pull out and put in ice cold water. Then lay on a kitchen towel
Here it is before being cooked:
Here it is after:
See it really is easy to make it from scratch! Extra tasty too! My whole goal here is to make sure that you normal Mom's, Wives, Women, Men, Kids, you all can cook! Stop buying the boxed stuff. It is a labor of love. I understand not everyone has time all the time to cook, but if you meal plan, clip the coupons, and give yourself an hour a day, it will change your life. It will change your body. It will change your family. The family who cooks together, stays together.
There is my rant for the day =)
I realize i have no tip for today. I am sorry for that. Tomorrow is Friday and Leftovers. You will have to wait until saturday when I can tell you I am making steak dijion. But in the meantime we have to eat all of this food. I still have only spent $210 on groceries for this whole week. Thank God for walks along the beach.
Til next time...
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