Tuesday, March 27, 2012
Sometimes I get a little over ambitious in my kitchen. On a given day I can be in the process of cooking 6 different dishes, and it can end up that I am in a panic at the end to finish all of them. I think sometimes there is a misconception of how I go about blogging my food. I usually have several "drafts" of recipes up on my computer in different windows. As I cook I take pictures (sometimes) of the process. I save the pictures in a folder and as I cook I take notes. Later that night or next day, I type up the final recipe. Right now I have so many folders with pictures of things I did not even begin to blog. I am in the process of going through those pictures and adding them to the site so all of you can enjoy the recipes. So there is a little peek into my world of cooking and blogging!
We all love Cauliflower here. Randy eats it raw. I love it with "bad" stuff. This is my favorite way to serve it. Hope you like it as much as I do!
1 whole head cauliflower
1/4 cup mayonnaise
1/4 cup mustard
1 cup grated cheddar cheese
Cut up your Cauliflower into florets, removing the greens, rinse and drain.
Mix together mayonnaise and mustard
and toss florets in the mixture.
Pour into a baking dish.
Top with cheese and
I hope everyone had a great weekend. I trust everyone is trying to get back to their healthy diets after splurging over Sup...
Tis' the season to be naughty fa la la la la, la la la la! There are yummy bites everywhere. I do my best to stay away from most of...