Wednesday, March 14, 2012

Homemade Taco Seasoning

Am I the only one that gets tired reading packaged food that is supposed to make our lives easier? Having a Celiac in the house I pretty much feel like there is not much "easy" available anymore. Taco's for instance used to be a very simple easy thing to throw together when I was in a time crunch. Until the Celiac diagnosis. I am sure there are companies out there that make it easy still. But sometimes I am left to only trust my own cooking. If Taylor has an outbreak, it just is not worth it at all. So I started making a large batch of taco seasoning ahead of time. I keep it in an airtight container and it lasts for months. 
I adapted it from 5 dollar dinners
Homemade Taco Seasoning
1/4 cup chili powder
1/4 cup ground cumin
1/4 cup garlic powder
1/4 cup onion powder
1/2 tsp crushed red pepper 
Mix all the spices together and store in an airtight container. Add one pound of your favorite beef or chicken to 2 TBSP homemade taco seasoning and 1 TBSP canola oil. 
Cook until meat is finished. drain and serve. 
Follow Us!

1 comment:

  1. I need to do this and stop buying it. :) Have a wonderful, happy and blessed New Year!! All the very best to you in 2012!!! ~ Ramona


Thank you! I love comments!

Personalized TARGETED Nutrition saved me!

Personalized TARGETED Nutrition saved me!
It can save you too! Take the free health assessment (it can even hook up to your DNA test results) to see what your body REALLy needs.