Thursday, June 21, 2012
The trick to a tremendous chopped salad is making all the ingredients as close to the same size as you can. You can make it southwestern by adding black beans and corn, or a waldorf by adding apples and nuts. The possibilities are endless! I love doing salads like this because I can cater to each family members tastes. For instance; my husband loves celery in his salad. I can't stand it. I like celery for just eating or dipping, but mixed in my salad it makes me cringe.
I love to put a chopped salad in a jar as well, for easy picnics. Here are several options for your salad:
Hard Boiled Egg
the list goes on and on... but you get the idea. Top with your favorite dressing and you are all set.
Tis' the season to be naughty fa la la la la, la la la la! There are yummy bites everywhere. I do my best to stay away from most of...
I hope everyone had a great weekend. I trust everyone is trying to get back to their healthy diets after splurging over Sup...