Once again I am going back to our Olive Garden days. There was just always something about their salad dressing that we liked. A tangy Italian dressing that just tasted a little different than the rest.
Since you can't buy it in the store, I set out to make it myself. It may not look exactly like it, but it sure does taste exactly like it! We were so surprised that it worked! I realize there is corn syrup in this recipe. Not the healthiest, but I was going for full on Olive Garden Dressing. I am sure you can put in sugar or stevia instead. This is super easy to make! Enjoy!
Gluten-Free iust like Olive Garden Salad Dressing
adapted from Food.com
1/2 cup mayonnaise
1/3 cup white vinegar
1 teaspoon canola oil
2 tablespoons corn syrup
2 tablespoons parmesan cheese
2 tablespoons romano cheese
1/4 teaspoon garlic salt
1/2 teaspoon italian seasoning
1/2 teaspoon parsley flakes
1 tablespoon lemon juice
Mix all ingredients in a blender until well mixed.
U can purchase the dressing at olive garden though.ReplyDelete
I love creamy dressings like this... my kind of way to eat a big old salad. :)ReplyDelete
I use honey as my sweetener in salad dressings. Might give that a try? I love their salad too. So fresh and crisp. Just perfect.ReplyDelete