Wednesday, December 14, 2011

Stuffed Chocolate Chip Cookies


Have you tried KinniToos Chocolate Vanilla Sandwich Cookies? They are the gluten free version of Oreo Cookies! I was so excited to get these. A long while back I saw a post from   lovin from the oven that had oreo stuffed chocolate chip cookies. Now I get to make them. I had to adapt the whole recipe to make it gluten free, but these are so scrumptious! A special treat for your gluten intolerant loved one when they are down about not being able to eat gluten. Nothing makes you feel like everyone else than bitinging to a Stuffed Chocolate Chip Cookie!

2 sticks butter, softened
3/4 cup packed brown sugar
1 cup white sugar
2 large eggs
1 tablespoon vanilla extract
3  cups gluten free all-purpose flour
1 tsp xanthan gum unless your flour already contains it (omit if not gluten free)
1 teaspoon salt
1 teaspoon baking soda
8 ounces semi-sweet chocolate chips
1 package gluten free KinniToos cookies (gluten free oreos)


Preheat oven to 350 degrees.
Cream together the butter and sugars. Add in the eggs and vanilla and mix until well combined.
In a separate bowl, mix the flour, baking soda, and salt.
Slowly add the dry mix to the wet mixture until just combined. Stir in the chocolate chips.

Scoop a ball of cookie dough top with the KinniToo 
and flip over and top again with cookie dough sandwiching the cookie in between. Flatten the cookie dough and seal the sides, completely covering the Oreo.
Place the cookies at least two inches apart on a baking sheet and bake for 9-13 minutes.
Here you go, A little piece of gluten free heaven!

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